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الوصف الوظيفي

Job Description

Key Responsibilities

• Assist in preparing annual budgets and monthly rolling forecasts

• Analyze brand/store profitability, labor cost trends, and COGS variations

• Develop investment models and ROI analysis for new projects

• Provide variance analysis against budget and prior periods

• Create dashboards and financial reports for decision-makers

• Work closely with marketing, operations, and supply chain to track KPIs

Requirements

• 3-5 years in financial planning or analysis

• Experience in F&B, hospitality, or retail sectors required

• Bachelor's degree in Finance, Accounting, or Economics

• Proficiency in Excel (pivot tables, lookups, financial modeling)

• Strong analytical mindset and commercial acumen

• ERP (Business Central) and BI tools experience is a plus

• Understanding of restaurant operations and P&L dynamics