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Job Description

• Monitor, analyze, and report on all cost expenditures across hotel and resort operations to ensure alignment with budgetary targets.
• Prepare detailed cost reports, forecasts, and variance analyses for management review, highlighting areas of concern and recommending corrective actions.
• Collaborate with department heads to establish and maintain cost control procedures, ensuring compliance with company policies and industry standards.
• Conduct regular audits of inventory, procurement, and usage to identify inefficiencies, wastage, or potential cost-saving opportunities.
• Support the budgeting and forecasting process by providing accurate cost data and insights to inform financial planning.
• Review and validate supplier invoices, purchase orders, and contracts to ensure accuracy and adherence to negotiated terms.
• Assist in the development and implementation of cost control systems and software to enhance reporting accuracy and operational efficiency.
• Prepare monthly, quarterly, and annual cost statements and participate in financial closing activities.
• Work closely with the finance and accounting teams to reconcile cost accounts and resolve discrepancies.
• Stay updated on industry trends, best practices, and regulatory changes affecting cost control in the hospitality sector.

Job Requirements

• Bachelor’s degree in Accounting, Finance, or a related field.
• 3 to 5 years of proven experience in cost control, accounting, or financial analysis, preferably within the hospitality or tourism industry.
• Strong understanding of cost accounting principles, budgeting, and financial reporting.
• Proficiency in accounting software and Microsoft Office Suite, especially Excel.
• Excellent analytical and problem-solving skills with keen attention to detail.
• Ability to interpret financial data and communicate findings to non-financial stakeholders.
• Strong organizational and time management skills to handle multiple priorities effectively.
• Demonstrated ability to work independently and as part of a collaborative team.
• Familiarity with ERP systems or cost control software is an advantage.
• Excellent verbal and written communication skills in English.